Friday, December 7, 2018 (11AM – 2PM)
Made only from sustainable coconut shells that are steamed activated. This high quality pure food grade product has high pore and ultra fine powder. Amongst its many benefits, Charcoal may support body cleansing and is commonly used as a digestive aid due to its adsorption qualities. Stop by to learn more from the lovely Michele.
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Whisk all ingredients in a large bowl until well combined. Pour into ice cream maker and churn for 14 to 17 minutes, or until ice cream resembles soft-serve. Enjoy immediately, or if you’d prefer a firmer consistency, transfer to an airtight container and freeze overnight.
Recipe credit: Angela Gaines